Press Releases

"This outstanding, small winery has turned out just over 1,100 cases of the 2006 Summit Proprietary Red, a beautiful blend of 50% Cabernet Sauvignon, 30% Merlot, and the rest Malbec and Cabernet Franc. This St.-Emilion-like red exhibits soft, cedary, spicy, red cherry and black currant aromas followed by a medium to full-bodied, seductive, generously flavored, complex wine with no hard edges. A perfectly balanced beauty, it should continue to drink well for 10-12 years."

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