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"Produced from dry wine with Aszu grapes, its content of sugar depends on the number of puttonyos of grapes added to the dry wine. 3, 5, 6 puttonyos and Aszu Eszencia are aged during three years before being ready for tasting. This ageing in barrels enriches the natural aromas and gives structure and a unique complexity which make it the king of wines, the wine of kings." -Winery
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“Chateau Dereszla Tokaji 3 Puttonyos Aszu 2000”


How does this compare to the 2000 Hetszolo Tokaji AszĂș 3 Puttonyos you offered at CAS?
the two wines are very similar.